Chef Sarah K.
Home of the World Famous
Jumbo Lump Crab Cakes!
Sarah K. graduated from the University
of Notre Dame with a business degree
and began her career in investment
banking in Philadelphia, Pennsylvania.
After five years in the industry, Sarah K.
felt as though the passion was missing
from her work in finance and decided to
make an exciting career change. She
capitalized on her love of hospitality and
entertaining, and enrolled in the
nationally recognized culinary-arts
program at Philadelphia’s Walnut Hill
College.

Although Chef Sarah K. perfected her
crab cake recipe in Ocean City,
Maryland, she learned how to cook at
her mother's apron strings growing up
in a military family.  Moving throughout
the United States introduced Sarah K.
to new cuisines, many of which are
found in her shop.



TOP TEN LEADERS ON
THE EMERALD COAST
Chef Sarah K. named one of the
Top Ten Leaders on the Emerald
Coast and Featured on the cover
of Emerald Coast Magazine.








TOP SINGLES
Sarah K. featured as one of the
Top Singles on the Emerald
Coast.
Click here to read all about it

Sarah K's Gourmet has been
featured on ABC, CBS, FOX
and NBC affiliates across the
country, CNN, the Weather
Channel, nationally
syndicated programs,
national radio, the
Northwest Daily News,
Emerald Coast Magazine,
the Destin Log, Destin
Magazine, the
Beachcomber, the Walton
Sun, Condo Living
Magazine, Coastal Angler,
EmeraldCoast.com,
Tripadvisor.com and
Sarah K. was recently named
on of the "Top Ten Leaders
on the Emerald Coast
"
Sarah K's Gourmet
34940 Hwy 98, Suite 183
Destin, Florida 32541
850.269.0044
M
onday - Saturday  11am - 6:15pm